Now taking orders for farm-fresh beef to be delivered in March/April 2026
Pasture to Plate Beef – Fresh, Local, and Affordable in Kaufman, Tx
Custom Cuts, Local Delivery, and Ranch-Direct Quality in Dallas–Fort Worth
Triple A Cattle Company: A Family-Owned and Operated Beef Ra
Locally Raised Texas Beef
Triple A Cattle Company is a family-owned ranch in Kaufman, TX, dedicated to raising premium grain-finished Texas beef. As second-generation ranchers, we take pride in caring for our Commercial Beefmaster Cattle from birth to harvest, ensuring they provide the tenderness, marbling, and rich flavor that our customers love. All of our farm-fresh beef is born, raised, and finished in Texas, and we deliver it fresh from our pastures in Kaufman County directly to your table.
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How It Works
Reserve Your Beef
Choose between a whole beef or a half beef share. Place your deposit to lock in your order and secure your spot.
Ranch-Raised with Care
All of our cattle are born, raised, and finished right here in Kaufman, Texas on Soto Farms. We focus on quality feed, humane handling, and healthy growth to deliver the beef we’re proud to feed our own family.
Custom USDA Processing
When your animal is ready, it’s processed at a USDA-inspected facility. You’ll have the opportunity to customize your cuts—from steak thickness to how much ground beef you’d like.
Dry-Aged for Flavor
Each beef is dry-aged for 14–21 days to maximize tenderness and flavor before being cut, vacuum-sealed, labeled, and hard-frozen for freshness.
Pick Up or Delivery
Once your order is ready, you can pick it up at the processor—or we can arrange local delivery within a 40-mile radius of Kaufman for added convenience. .
Enjoy Ranch-Raised Beef All Year
Your freezer is now stocked with premium, Texas-raised beef at an affordable price—ready for weeknight dinners, weekend cookouts, and everything in between.